Ingredients:

2 oz. of Grapefruit Juice

2 oz. of Whiskey

1 oz. of Sage Simple Syrup

1 Sage Leaf for Garnish

1 Egg (Egg Whites only)

Directions:

Combine whiskey, grapefruit juice, egg whites and sage simple syrup in shaker with large ice cubes and shake until shaker is frosted.

Strain contents to remove ice and pour back into same shaker.

Shake again without ice (dry shake).

Pour contents into chilled glass.